Nobody wants to endure the pain and discomfort that comes with Crohn’s disease, a type of inflammatory bowel disease (IBD) that affects the digestive tract. If you’re suffering from this condition, you might be wondering what natural remedies are available to help. Lucky for you, we’ve compiled a list of three potential natural options that could offer some relief: broccoli and plantain, probiotic bacteria, and vitamin D. Let’s delve deeper into each of these options.
Broccoli and Plantain: Fiber-Rich Foods that Fight Inflammation
Researchers have found that the fibers in plantains and broccoli can help curb the effects of Crohn’s disease. One of the key stages in the development of Crohn’s is the invasion of the cells lining the bowel (epithelial cells) by bacteria, particularly a sticky type of Escherichia coli. Studies discovered that plantain and broccoli fibers reduced translocation of E. coli by between 45% and 82%.
So how do you incorporate broccoli and plantains into your diet? Steaming or boiling the vegetables is the best cooking method for preserving their essential nutrients. You can enjoy them as a simple side dish or mix them into your favorite recipes – think stir-fries, soups, and salads.
Probiotic Bacteria: Aiding Digestion and Reducing Inflammation
Some studies have shown that common probiotic bacteria found in yogurt and certain cheeses may help alleviate intestinal tract issues and even prevent inflammatory bowel diseases. Researchers discovered that both Lactobacillus acidophilus and Bifidobacterium longum, two types of probiotic bacteria, helped to reduce inflammation and Crohn’s disease activity.
To add more probiotics to your diet, start by consuming yogurt or kefir with live, active cultures. Look for products that contain L. acidophilus and B. longum specifically. Alternatively, you can also find probiotic supplements containing these beneficial bacteria. However, it’s always a good idea to consult your healthcare provider first before starting any supplement regimen.
Vitamin D: The Sunshine Vitamin’s Role in Digestive Health
Researchers at Massachusetts General Hospital found that women living in sunnier, southern states had fewer digestive issues than women residing in northern latitudes. They observed that women in the southern regions were 50% less likely to develop Crohn’s disease and had a 35% lower risk of ulcerative colitis compared to their northern counterparts. This finding suggests that there may be a link between vitamin D deficiency and the onset of digestive diseases.
Vitamin D plays a crucial role in maintaining the proper balance of calcium and phosphorus in the body, as well as preserving bone health. In recent years, it has also been recognized for its involvement in immune system regulation. Consequently, it’s essential to ensure your body gets enough of this vital nutrient.
There are several ways you can increase your vitamin D intake. First, spend ample time outdoors, as the human body produces vitamin D naturally when exposed to sunlight. Aim for 10-30 minutes of sun exposure on your face, arms, and legs several times per week. This amount will vary depending on your skin tone, location, and time of year.
Another method is to incorporate vitamin D-rich foods into your diet. Fatty fish (salmon, mackerel, and sardines), fortified dairy products, and egg yolks are excellent sources. Additionally, you can take vitamin D supplements, but it’s essential to discuss this with your healthcare provider to determine the appropriate dosage for your specific needs.
Take Charge of Your Gut Health
By incorporating these natural remedies – fiber-rich foods like broccoli and plantain, probiotics, and vitamin D – into your daily routine, you can take control of your digestive health and potentially alleviate some of the symptoms associated with Crohn’s disease and other inflammatory bowel issues. As with any lifestyle changes or new supplement regimens, it’s critical to consult your healthcare provider to ensure you’re making the best choices for your unique needs. With the right guidance and commitment to your well-being, you’ll soon be on the road to better gut health.