The medical world has long believed in the “cut and burn” approach to treating cancer, surgically removing tumors and diseased tissue without considering alternative treatments. One recent study, however, challenges this belief, with data raising questions about whether this approach…
Artificial sweeteners are commonly found in many commercially produced foods, such as those labeled “diet” or “low-calorie.” They are chemical compounds designed to mimic the sweet taste of sugar without the calories. With sweetness levels between 30 and 7,000 times…
Most people don’t focus on their health until they get sick, and a life event like a serious disease often becomes the wake-up call needed to start making healthier choices and improve overall well-being. Throughout numerous conversations with cancer patients,…
Men generally relate PSA (prostate-specific antigen) to prostate cancer, and a high PSA to a higher likelihood of developing the disease. However, a high PSA does not always mean prostate cancer. How high is too high? Determining the level at…
There’s no doubt that vegetables play a crucial role in a healthy diet, and they provide a myriad of benefits for those who consume them regularly. One of these benefits is their ability to reduce the risk of developing cancer,…
Cancer is a terrifying word for most people, and researchers are always looking for ways to combat or prevent it. While there are many ways to treat various types of cancer, prevention is always the best option. One way to…
Chemical is a word that can instill fear in many people, but some chemicals, including phenolics, flavonoids, flavonols, and carotenoids, are naturally created by plants to help protect them and make them strong. These beneficial chemicals can also be transferred…
It’s time for a change in your morning beverage routine if you’re one of those people who reach for a soft drink when you wake up. That habit can increase your risk for developing certain types of cancer, but switching…
Can you imagine drinking a milkshake that could potentially kill cancer cells? Researchers at the University of Michigan School of Dentistry have been experimenting with nisin, a naturally occurring food preservative that grows on dairy products. This colorless, tasteless powder…
Cancer is a terrifying prospect for anyone, and early diagnosis is crucial for increasing the chances of survival. Unfortunately for sufferers of some cancers, their illnesses are not discovered until they have spread to other parts of the body. This…
If you haven’t been paying attention to the microscopic community living in your gut, it’s time to start. Your gut is home to trillions of microbes collectively known as the gut flora or microbiota, and they play a crucial role…
You have probably heard the endless debates about which types of fats and oils are best for our health. Yet, recent discoveries have shown that some cooking oils, deemed healthy, may actually cause harm when used to cook food. Heated…